A look alike of pilaf, boiled super food quinoa is stir fried with veggies and spices to perk up a one pot healthy meal. The pine nuts and veggies give it a great crunch. The nutty taste of quinoa and flavors infused from the spices form a great treat. This can be served as a warm salad, a pilaf or as a side dish as well.
Marinara sauce is made by blanching the tomatoes and simmering them with basic ingredients; that’s all!! It can be made chunky or smooth.
Soya Chunks in Gravy is a delicious and protein rich recipe for the vegetarians. Soya chunks are also known as soya nuggets. They are a good source of not only proteins but also calcium and iron. Soya chunks are dry and when boiled and cooked they become spongy. They do not have a taste of their own but absorb the flavors of the gravy or curry
"Cooking is not only an expression of creativity; it is a creation itself."
"Cooking is not only an expression of creativity; it is a creation itself."
