Made with homemade freshly prepared pumpkin puree, these pumpkin shaped pumpkin buns have the comfort and warmth of pumpkin spices. Traditionally, they are made with all purpose flour, but here a combination of all purpose flour, whole wheat flour and semolina flour is used. Make and enjoy them for Halloween or Thanksgiving .
Mother’s Bread in Shotis Oven holds great cultural significance for Georgians. Besides being a staple food, it is a symbol of togetherness and hospitality in celebrations and gatherings.
Whole Wheat Pumpkin Yeast Bread s is a healthy and wholesome bread made from Whole wheat flour and fresh pumpkin puree. This is a moist bread with the flavors of cinnamon, dried ginger powder, nutmeg and a bit of cardamom.
Vegetable Stuffed Homemade Buns are blissful baked treats for everyone. They make for a great breakfast or snacking option. These veggies buns are small, round and pillowy bread buns encasing a stuffing of veggies that is sautéed with aromatic herbs and spices. When baked, their exterior is golden brown with a crunch of sesame seeds.
"Cooking is not only an expression of creativity; it is a creation itself."
"Cooking is not only an expression of creativity; it is a creation itself."
