Pico De Gallo | Salsa Fresca Recipe
This easy Pico De Gallo is a refreshing raw salsa that one can enjoy mouthfuls, with home made Nacho chips. It is such a quick dip to make when running against time.
This easy Pico De Gallo is a refreshing raw salsa that one can enjoy mouthfuls, with home made Nacho chips. It is such a quick dip to make when running against time.
Nacho chips are triangular chips made from tortilla. These chips form the crunchy base of a Mexican dish, NACHOS, which is then covered with melted cheese as well as some toppings and garnishes such as meats like grilled meat or vegetables like lettuce and olives. Lastly , add some toppings salsa, guacamole, or sour cream on the top.
Bhuga Chawal is cooked in a stock prepared by sautéing and caramelizing onions along with some basic spices. The caramelization gives a distinctive color and taste to the rice.
"Cooking is not only an expression of creativity; it is a creation itself."
"Cooking is not only an expression of creativity; it is a creation itself."