Vegetable Masala Upma | Masala Upma recipe makes a hearty, wholesome and delicious breakfast to keep you energized throughout the day. It is a gratifying breakfast or snack in which roasted semolina is incorporated with sautéed vegetables, herbs and aromatics to create a colorful and nutritious dish packed with flavors.
Tricolor Goli Idli | Masala Goli Idli is a quick and simple breakfast made from steamed rice flour balls. This is an ideal breakfast or snack meal. This is an instant alternative to fermented idli. These are soft , spongy pebble like balls made by steaming rice flour balls and then tempered with mustard seeds, sesame seeds, chilies, curry leaves and urad dal. No fermentation and soda is required in this recipe.
Til Gajak Roll | Til Mawa Roll is a great way to celebrate Makar Sankranti, Pongal, and Lohri festivals. Til Gajak is a crispy and crunchy bar or roll with nutty flavors made from roasted sesame seeds and jaggery or sugar syrup
Quick Masala Corn Chaat | Indian Corn Salad is an easy-to-make, tangy and savory snack or appetizer. Its colorful presentation is bound to draw people of all age groups. Simply open a can of corn and come up with some creative combinations for Sweet Corn Chaat recipe using the vegetables you have on hand for celebrations and last-minute social events.
"Cooking is not only an expression of creativity; it is a creation itself."
"Cooking is not only an expression of creativity; it is a creation itself."
