No-Bake Chocolate Nut & Seed Bites
No-Bake Chocolate Nut & Seed Bites | Chocolate Nut and Seed Bites is a no-bake, energy-packed treat made with wholesome mix of dates, nuts, seeds, and dark chocolate – a perfect guilt-free snacking option
Tiranga Pulao recipe | Three color Pulao
Tiranga Pulao recipe | Three color Pulao is a colorful Indian rice dish inspired by the Indian national flag. It is made with three distinct flavors and colors.
Tiranga Kopra Pak | Coconut Burfi Recipe
Tiranga Kopra Pak is an Indian Sweet delight made primarily with desiccated coconut, sugar, some milk and milk powder, flavor and color.
Fish in Green Masala
Fish in Green Masala is a popular recipe of Sindhi cuisine. Cooked in vibrant green herb masala , this comforting fish curry can be prepared very quickly.
Til Gud Laddu recipe | Sesame Jaggery Ladoo
Til Gud Laddu recipe | Sesame Jaggery Ladoo is a traditional sweet for the harvest festival of Makar Sankranti and Lohri , a time when the skies are flooded with kites. These are round sweet balls made from dry roasted white sesame seeds, jaggery along with goodness of some nuts and flavorings.
Atte ka Halwa | Atte ka Sheera Recipe
Atte ka halwa | Halwa Prasad , a wholewheat based aromatic sweet , this halwa has a caramel like hue similar to kada prasad. In Northern India, Atte ka sheera is usually prepared as a religious offering in temples or festivals. It has a grainy texture and characteristic sheen from ghee.
