1 1ShareEasy Garlic Hummus| How to make Hoummus | Garlic Hummus with Tahini Easy Garlic Hummus| How to make Hoummus | Garlic Hummus with Tahini Pin it Prep time:15 mins Cooking Time: 15 mins Total Time: 30 mins + soaking time for chickpeas Servings: 4-5 people Garlic Hummus(Hoummus) is a delicious spread or dip made from chickpeas (garbanzo beans), tahini, lemon, […]
Fruit Custard with Dates & Nuts is an all-time favorite for its five-star rating as a quick and easy dessert. It is a very versatile dessert that can be customized according to tastes, seasons and cultures.
Gajar Ka Halwa Recipe| Gajar Halwa| How to Make Carrot Halwa | Carrot Pudding Gajar Ka Halwa Recipe | Gajar Halwa| How to Make Carrot Halwa | Carrot Pudding Pin it Prep time: 15 minsCooking Time: 45 minsTotal Time: 1 hrServings:6-8 servings Carrot Halwa recipe is a slow cooked traditional Indian halwa or pudding made by simmering carrots […]
Vanilla Panna cotta is an Italian dessert of sweetened cream thickened with gelatin and molded. Very few ingredients go into the preparation of this vegetarian panna cotta.
Roasted Makhana | Roasted Lotus Seeds Recipe | How to make Roasted Phool Makhana/Lotus seeds Roasted Makhana | Roasted Lotus Seeds Recipe | How to make Roasted Foxnuts/Lotus seeds Pin it Prep time:10 mins Cooking Time:15 mins Total Time:25 mins Servings:4 persons Roasted Phoolmakhana/Foxnuts is a healthy snack recipe that is simple and quick to make. Phoolmakhanas, also known as […]
Carrot Tomato Soup Recipe is an easy and quick to make recipe. A thick and hearty bowl of homemade fresh Carrot Tomato soup can serve as a soul-warming main dish. Slurping spoons full of hot Carrot Tomato soup on a cold winter evening does not only taste divine but also has its medicinal benefits.
Cucumber Garnish 8 Ways will elevate your dishes with creative designs from cucumber to add color to your culinary creations.
Minced meat as well as some meat on bones is sauted with onions and spices to give a reddish brown color and typical flavors. This process of cooking and giving off a reddish brown to the meat is called bhuno-ing or bhunena method.
15 15Shares Baingan Ka Bharta | Smoked Eggplant Recipe | How to make Baingan ka Bharta Pin it Prep time:15 minsCooking Time:20 minsTotal Time: 35 minsServings:2-3 servings Baingan ka bharta is an incredible recipe that can be made in a jiffy. Baingan/Eggplant/Brinjal is roasted on open fire and then stir fried with onions, tomatoes and basic spices. Baingan ka […]
1 1SharePina Colada Cookies | How to make Simple Eggless Pinacolada Cookies Pina Colada Cookies | How to make Simple Eggless Pinacolada Cookies Pin it Prep time:10 mins Cooking Time:15 mins Total Time:25 mins Servings:12-15 cookies These Pina Colada Cookies are so easy to make within minutes. Pina Colada Cookies..! Yes you heard it right!.. They are crisp and flavourful. No […]
Piped Rosette Cookies |बटर कुकीज | Danish Butter Cookies Pin it Prep time:10 mins Cooking Time: 15 mins Total Time:25 mins Servings: Piped Rosette Cookies or Biscuits are basically bakery style butter biscuits. These are known by different names such as Danish Cookies, Shortbread Cookies, Pastisetas or Butter Cookies. These cookies are light and crispy on the outside. Their first bite […]
"Cooking is not only an expression of creativity; it is a creation itself."
"Cooking is not only an expression of creativity; it is a creation itself."
