Gur Daliya | Fada Lapsi
Gur Daliya | Fada Lapsi is a sweet and aromatic dessert made from broken wheat, ghee, jaggery and flavors of cardamom and fennel seeds. It has a light cream to golden brown color due to the roasted broken wheat.
Gur Daliya | Fada Lapsi is a sweet and aromatic dessert made from broken wheat, ghee, jaggery and flavors of cardamom and fennel seeds. It has a light cream to golden brown color due to the roasted broken wheat.
Instant Coconut modak makes use of desiccated coconut, mawa (milk solids), milk powder and sweetened milk. No filling is needed in this at all.
Dates / Khajoor and Nuts Modak is an integral sweet offered as ‘Prasad’ or Naivedyam to Lord Ganesha during Ganesh Chahurthi. These modal are easy to make and do not contain any sugar except the natural sweetness from dates. Dates contain fibre and antioxidants in addition to several vitamins and minerals
Exotic Modak | Semolina Modak Recipe is an Indian sweet specially made during Ganesh Chaturthi festival and offered as prasad to Lord Ganesha
"Cooking is not only an expression of creativity; it is a creation itself."
"Cooking is not only an expression of creativity; it is a creation itself."