Atte Gur Ki Churi | Churma Recipe
Atte Gur Ki Churi | Churma Recipe is a traditional sweet crumble made with whole wheat flour, jaggery or sugar and ghee (clarified butter) Generally this sweet is made as on offering(prasad) during festivities.
Saffron Milk China Grass Pudding
Saffron Milk China Grass Pudding, speckled with saffron strands, is a quick and easy crowd-pleasing dessert. China grass is also known as agar agar. Agar-agar is obtained from seaweed and is a plant-based thickening agent.This is a natural vegetarian substitute for gelatin. It is also used for making jellies and other desserts.
Gur Daliya | Fada Lapsi
Gur Daliya | Fada Lapsi is a sweet and aromatic dessert made from broken wheat, ghee, jaggery and flavors of cardamom and fennel seeds. It has a light cream to golden brown color due to the roasted broken wheat.
