Instant Rice Flour Dosa
Instant Rice Flour Dosa is a quicker version of authentic South Indian Dosa, eliminating the need for fermented batter made from soaked dal and rice. Instead, it uses readily available flours with basic spices for flavors.
Instant Rice Flour Dosa is a quicker version of authentic South Indian Dosa, eliminating the need for fermented batter made from soaked dal and rice. Instead, it uses readily available flours with basic spices for flavors.
Seyal Maani with Methi is a flavorful wholesome Sindhi breakfast. Bits of left-over rotis(Indian flatbread) are hand-torn and cooked in flavorful gravy sauce of fresh seasonal herbs such as fresh fenugreek leaves, spring onions along with spices and other aromatics. If herbs are not in season, basic pantry ingredients are used
Eggless Tutti Frutti Loaf Cake | Candied Fruit Cake is a popular Indian Cake, rich and moist , pineapple or vanilla flavored tea cake that has vibrantly colored tutti frutti or candied fruit embedded in its sponge.
Seyun Patata | Sweet Vermicelli with Potato is a delightful breakfast comprising of a perfect combo of golden brown, sweet fine vermicelli and fried spicy potatoes. This traditional breakfast adds to grandeur of the menu at any traditional or ceremonial event.
Middle Eastern Crispy Falafel Recipe is a popular street food and a great appetizer across all Arab countries. It may be served as a snack, side dish or as a part of mezze.
Kesari Sooji Halwa | Suji Sheera Recipe is a traditional Indian sweet or dessert. It has a subtle fragrance and robust yellow or saffron color . Its creaminess and melt-in-mouth texture with nutty undertones is soothing and comforting to the palate
Vegetable Masala Upma | Masala Upma recipe makes a hearty, wholesome and delicious breakfast to keep you energized throughout the day. It is a gratifying breakfast or snack in which roasted semolina is incorporated with sautéed vegetables, herbs and aromatics to create a colorful and nutritious dish packed with flavors.
Tricolor Goli Idli | Masala Goli Idli is a quick and simple breakfast made from steamed rice flour balls. This is an ideal breakfast or snack meal. This is an instant alternative to fermented idli. No fermentation or soda is required in this recipe.
Farali Uttapam | Vrat Wala Uttapam is a delicious and wholesome Indian meal or snack during fast(Vrat or Upvas). It is a tasty twist to the traditional uttapam. This is also a great option for those craving for flavor packed unique and gluten-free Indian dish.
Paneer Frankie street style is a delectable Indian street food that’s sure to leave your taste buds dancing with delight. This conveniently rolled and hand held meal will keep you content through your day’s hectic schedules.
Gur Daliya | Fada Lapsi is a sweet and aromatic dessert made from broken wheat, ghee, jaggery and flavors of cardamom and fennel seeds. It has a light cream to golden brown color due to the roasted broken wheat.
Grilled Cheese Pita Sandwich grilled cheese pita sandwich has a golden-brown exterior with rustic grill marks and enticingly melted cheese oozing out. With each bite, your teeth sink through the crispy, grilled outer layer of the pita bread into the cheesy interior filling of the sandwich.
"Cooking is not only an expression of creativity; it is a creation itself."
"Cooking is not only an expression of creativity; it is a creation itself."