Roasted Potatoes with Herbs & Feta Cheese Pin it Course: Side dish Cuisine: Mediterranean Prep time: 10 mins Cooking Time: 40 mins Total Time: 50 mins Servings: 4 Oven Roasted Potatoes with Herbs and Feta Cheese is a quick and convenient side dish to go with any meal. The blend of the herbs offers flexibility in adjusting the quantities to […]
Apple and Coconut Crumble is a very humble crumble dessert that can be enjoyed by itself or paired up with cream or ice cream. It is a very easy dessert to bake. All you need to do for this dessert is assemble the apple and crumble mix in a baking dish. Then, just an hour before serving bake it. By doing so, the dessert can be enjoyed warm.
Blissfully Baked Yogurt Pin it Prep time:15 mins Cooking Time:30 mins Total Time: 45 mins Servings:4 Baked yogurt happens to be one of the soul satisfying desserts; simple yet blissful. Only a few ingredients are needed for this exotic combination. The first time when I baked this yogurt I was skeptical, simply doubting at the simplicity of the recipe, […]
Home made Spiced Labneh | Middle Eastern Yoghurt Dip Home made Spiced Labneh (Middle Eastern Yoghurt Dip) Pin it Prep time:3 hours Cooking Time:00 min Total Time:12 hours Servings:4 Labneh , in Middle Eastern countries is yogurt that has been strained to remove most of its whey, resulting in a thicker consistency while preserving yogurt’s distinctive taste. It is a […]
Paneer Makhni (Butter Paneer) Pin it Prep time: 15 mins Cooking Time:30 mins Total Time: 45mins Servings:4 Paneer Makhni or Butter Paneer is a traditional Punjabi recipe enjoyed by most Indians by and large. This dish is characterized by a dense, rich, luscious creamy and red colour gravy. The term Butter or Makhni implies not only for the […]
Gulab Jamun is a traditional Indian sweet bound to have its presence on almost any cultural, traditional or social occasion. The Jamun or fried dumplings are made of Khoya or milk powder and all purpose flour.
6 6Shares Methi Lahsun Paratha | Fenugreek Garlic Paratha | Methi Paratha Recipe | Methi Garlic Paratha | How to make Fenugreek Garlic Flatbread at Home with step by step instructions and video Methi Lahsun Paratha | Fenugreek Garlic Paratha is a popular North Indian breakfast or mealtime food during winters when lush green herbs are in abundance. These parathas are […]
Vegetable Stuffed Homemade Buns are blissful baked treats for everyone. They make for a great breakfast or snacking option. These veggies buns are small, round and pillowy bread buns encasing a stuffing of veggies that is sautéed with aromatic herbs and spices. When baked, their exterior is golden brown with a crunch of sesame seeds.
Tandoori Chicken Drumsticks (Tangdi Kebab) Pin it Course: Main Cuisine: Indian Prep time: 15 mins Cooking Time: 60 mins Total Time: 1 hr 15 mins plus marinating time Servings: 4 Tandoori Chicken Drumsticks is a favourite dish of all age groups. Some like it spicy or some prefer mildly spices. The taste that emanates from this exquisite Tandoori Chicken […]
South Indian Curd rice recipe | Spicy Seasoned Curd Rice Recipe | How to make curd rice | Thayir sadam Prep time: 10 minsCooking Time: 20 mins Total Time: 30 mins Servings: 4 Curd Rice or Thayir Sadam is a recipe from South Indian Cuisine. Some variations of curd rice enjoyed in North are Dahi Bhaat or Karnbo. This is […]
Andhra Tomato Pappu is quick healthy protein rich lentil preparation from Andhra and Telangana region. It is simple, yet flavorful dal, made from toor dal (split pigeon pea lentils).
Coriander Mint Chutney Dip is a great accompaniment to perk up appetizers. It is easily made by blending fresh mint coriander, garlic, ginger and some dried spices and lime juice.
"Cooking is not only an expression of creativity; it is a creation itself."
"Cooking is not only an expression of creativity; it is a creation itself."
